kitchen flavours

This is a lovely whole wheat bread. Recipe is from a bread machine cookbook, where all the ingredients are placed in the bread machine pan,...

This is a simple salad, and it is really nice and refreshing. I've made this a number of times, using different salad greens. The Honey...

These Chocolate Chip Cookies were made weeks ago, though I think the name Chocolate Chunks Cookies would be more suitable as there's no...

Yoghurt is really very easy to make at home. All you need is some yoghurt as a starter, and some full cream milk. I have been making my own...

"April Potluck ", the theme for this week at I Heart Cooking Clubs (IHCC) . Free and easy theme, we get to cook and select any re...

Most of us are going bananas this month! Why? Because this month's Little Thumbs Up Event is Banana! And you may have seen many Kuih K...

This noodle dish is a Hakka cuisine. We love eating this small cute little noodles. But surprisingly this noodle is not easily available fr...

"Along The Spice Trail" , the theme for this week at I Heart Cooking Clubs (IHCC). I love cooking with spices. For this week...

This simple frittata is the perfect lunch meal. Recipe uses sweet potato, but I have use pumpkin instead. A simple tomato salsa is ser...

Little Thumbs Up event, ingredient for this month is Apple , hosted by I Lost-In-Austen , reminds me of this Apple Cake which I have not ...