kitchen flavours

"Zest It Up!" , is the theme for this week at I Heart Cooking Clubs (IHCC) . When this theme was announced a few weeks ago, I qu...

How often do you have mee goreng (fried noodles) at mamak stalls? I do not frequent mamak stalls very often, but the last time I was there ...

Time for our Bake-Along #66, our theme is "Baked Pasta", selected by Lena  and everyone is welcome to join us.  Baked Pasta i...