kitchen flavours

Bernard Clayton's New Complete Book of Breads is one of my favourite bread books, but I have been neglecting it for quite a while, and ...

Fancy a bread with half a bar of melting oozing chocolate right in the middle? Well, you can have it, in this lovely bread. It is really a ...

This is such a lovely bread. I like it's soft and moist texture, thanks to the star of the ingredient, mashed potatoes. I used 2 medium...

This is another lovely bread from Bernard Clayton's New Complete Book of Bread. Originally, this bread is called Maple Oatmeal Bread, a...

I love cornbread. This is the fourth cornbread recipe that I've posted and probably would not be the last! Today's recipe is taken ...

Made another lovely bread from Bernard Clayton's New Complete Book of Breads. I have not baked any bread in December, as it was a busy ...

This is one of the yummiest, softest and fluffiest bread! A truly delicious bread, if you are an onion lover, you will most definitely fall ...

This is one lovely bread, well, not quite a bread, it is a cross between a bread and a cake. But since this recipe is from a book on breads...

This is one amazing bread! This amazing recipe is from Bernard Clayton's New Complete Book of Breads, and Mr Clayton originally got thi...

This bread is called Thirty-Minute White Bread because it is left to rise in the oven for thirty minutes and then bake in a cold oven. If y...