Sunday, January 2, 2011

Pastry Cook

by Catherine Atkinson

These are the recipes that I've tested from this book. Click on the name of the recipe for the full post. The reviews are entirely my own.

6. Chocolate Eclairs
5. Almond Cream Puffs
4. Tomato and Black Olive Tart
3. Red Onion Tart with Cornmeal Crust
2. Lemon Curd Tart
1. Cheese and Onion Quiche

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